Thermal Expansion in Physics | Definition, Types, Applications – Thermometry and Calorimetry

Thermal Expansion Definition:
When matter is heated without any change in its state, it usually expand. This phenomena of expansion of matter on heating, is called thermal expansion.

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Thermal Expansion in Physics | Definition, Types, Applications – Thermometry and Calorimetry

Thermal Expansion Types:
There are three types of thermal expansion

  • Expansion of Solids
  • Expansion of Liquids
  • Thermal Expansion of Gases

1. Expansion of Solids
Three types of expansion takes place in solid

(i) Linear Expansion:
Expansion in length on heating is called linear expansion.
Increase in length,

l2 = l1 (1 + α Δt)

where, l1, and l2 are initial and final lengths, Δt = change in temperature and α = coefficient of linear expansion.

Coefficient of linear expansion,

α = \(\frac{\Delta l}{l \times \Delta t}\)

where, l =real length and Δl = change in length and Δt = change in temperature.

(ii) Superficial Expansion:
Expansion in area on heating is called superficial expansion.
Increase in area,

A2 = A1 (1 + β Δt)

where, A1 and A2 are initial and final areas and β is a coefficient of superficial expansion.

Coefficient of superficial expansion,

β = \(\frac{\Delta A}{A \times \Delta t}\)

where, A = area, ΔA = change in area and Δt = change in temperature.

(iii) Cubical Expansion:
Expansion in volume on heating is called cubical expansion.
Increase in volume,

0V2 = V1 (1 + γ Δt)

where, V1 and V2 are initial and final volumes and γ is a coefficient of cubical expansion.

Coefficient of cubical expansion,

γ = \(\frac{\Delta V}{V \times \Delta t}\)

where V =real volume, ΔV = change in volume and Δt = change in temperature.

Dimension of α, β and γ are same [θ-1] and units are K-1 or (°C)-1

Relation between coefficients of linear, superficial and cubical expansions.
β = 2a and γ = 3a
or
α : β: γ = 1 : 2 : 3

2. Expansion of Liquids
In liquids only expansion in volume takes place on heating.

(i) Apparent Expansion of Liquids:
When expansion of the container containing liquid, on heating is not taken into account, then observed expansion is called apparent expansion of liquids.

Coefficient of apparent expansion of a liquid

a) = \(\frac{\text { apparent(or observed) increase in volume }}{\text { original volume } \times \text { change in temperature }}\)

(ii) Real Expansion of Liquids:
When expansion of the container, containing liquid, on heating is also taken into account, then observed expansion is called real expansion of liquids.

Coefficient of real expansion of a liquid

r) = \(\frac{\text { real increase in volume }}{\text { original volume } \times \text { change in temperature }}\)

Both γr and γa are measured in °C-1.

We can show that
γr = γa + γg

where, γr and γa are coefficient of real and apparent expansion of liquids and γg is coefficient of cubical expansion of the container (vessel).

Note:
Some substances contract with rising temperature because transverse vibration of atoms of substance dominate on the longitudinal vibration which is responsible for contraction.

Anamalous Expansion of Water
When temperature of water is increased from 0°C, then its volume decreases upto 4°C, becomes minimum at 4°C and then increases. This behaviour of water around 4°C is called anamalous expansion of water.

3. Thermal Expansion of Gases
There are two types of coefficient of expansion in gases

  • Volume Coefficient
  • Pressure Coefficient

(i) Volume Coefficient (γV):
At constant pressure, the change in volume per unit volume per degree Celsius is called volume coefficient.

γV = \(\frac{V_{2}-V_{1}}{V_{0}\left(t_{2}-t_{1}\right)}\)

where V0, V1 and V2 are volumes of the gas at 0°C, t1°C and t2°C.

(ii) Pressure Coefficient (γp):
At constant volume, the change in pressure per unit pressure per degree Celsius is called pressure coefficient.

γp = \(\frac{p_{2}-p_{1}}{p_{0}\left(t_{2}-t_{1}\right)}\)

where p0, p1, and p2 are pressure of the gas at 0°C, t1°C and t2°C.

Variation of Density with Temperature

Most substances expand when they are heated i.e. volume of a given mass of a substance increases on heating, so density decreases. Hence
ρ ∝\(\frac{1}{V}\),
ρ’ = ρ(1 + γΔT)-1, as γ is small (1 + γΔT)-1 ≈ 1 – γΔT
ρ’ ≈ ρ(1 – γΔ T)

Practical Applications of Thermal Expansion

  1. When rails are laid down on the ground, space is left between the end of two rails.
  2. The transmission cables are not tightly fixed to the poles.
  3. The iron rim to be put on a cart wheel is always of slightly smaller diameter than that of wheel.
  4. A glass stopper jammed in the neck of a glass bottle can be taken out by heating the neck of the bottle.

Thermometry and Calorimetry:
The thermometer is a device used to check the temperature of an object. This branch of measurement of the temperature of a substance is called thermometry. It is measured in degrees or Fahrenheit, usually.

Calorimetry also means the measurement of heat but in joules. It states the amount of heat lost by the body is the amount of heat gained by its surrounding.

Heat Energy Temperature and its Measurement
Thermometric Property Thermometers
Thermal Expansion Thermal Equilibrium
Triple Point of Water Specific Heat Capacity
Thermal Capacity Water Equivalent
Latent Heat Joule’s Law
Calorimetry

Thermometers in Physics | Definition, Types – Thermometry and Calorimetry

Thermometers in Physics:
The thermometers work on the thermometric property, i.e., the property which changes with temperature like any physical quantity such as length, volume, pressure and resistance, etc., which varies linearly with a certain range of temperature.

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Thermometers in Physics | Definition, Types – Thermometry and Calorimetry

Different Types of Thermometers:
Some different types of thermometers are given below

  • Mercury thermometer
  • Constant volume gas thermometer
  • Platinum resistance thermometer
  • Pyrometer thermometer

(i) Mercury thermometer:
In this thermometer, the length of a mercury column from some fixed point is taken as thermometric property.

If length of mercury column at 0° and 100° are l0 and l100 respectively and at t° the length of mercury is lt. Then

t = \(\left(\frac{l_{t}-l_{0}}{l_{100}-l_{0}}\right)\) x 100°C

(ii) Constant volume gas thermometer:
Constant volume gas thermometer works on the principle of change in pressure with temperature when the volume is kept constant. If p0, P100 and pt are the pressures of gas at temperatures 0° C, 100°C, and unknown temperature (t°C) respectively keeping the volume constant, then

t = \(\left(\frac{p_{t}-p_{0}}{p_{100}-p_{0}} \times 100\right)\)°C

Note:
For constant pressure gas thermometers, t = \(\frac{V_{t}-V_{0}}{V_{100}-V_{0}}\) x 100°C

(iii) Platinum resistance thermometer:
It works on the principle of variation of resistance of metals with temperature.

If R0, R100 and Rt are the resistances of a platinum wire at temperature 0°C, 100°C and unknown temperature (t°C) respectively.
Then,

t = \(\left(\frac{R_{t}-R_{0}}{R_{100}-R_{0}} \times 100\right)\)°C = \(\left(\frac{R_{t}}{R_{t r}} \times 273.16\right)\)K

Here, temperature coefficient of resistance (α) is given by

α = \(\frac{R_{100}-R_{0}}{R_{0} \times 100}\)

(iv) Pyrometers thermometer:
Pyrometers are the instruments which measure the temperature by measuring the intensity of radiations received from the body.

Thermometry and Calorimetry:
The thermometer is a device used to check the temperature of an object. This branch of measurement of the temperature of a substance is called thermometry. It is measured in degrees or Fahrenheit, usually.

Calorimetry also means the measurement of heat but in joules. It states the amount of heat lost by the body is the amount of heat gained by its surrounding.

Heat Energy Temperature and its Measurement
Thermometric Property Thermometers
Thermal Expansion Thermal Equilibrium
Triple Point of Water Specific Heat Capacity
Thermal Capacity Water Equivalent
Latent Heat Joule’s Law
Calorimetry

Thermometric Property | Definition, Formulas, Properties – Thermometry and Calorimetry

Thermometric Property Definition:
The property of an object which changes with temperature is called a thermometric property. The devices used to measure temperature are called thermometers.

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Thermometric Property | Definition, Formulas, Properties – Thermometry and Calorimetry

Different thermometric properties and thermometers have been given below

  • Thermometric property of constant volume gas thermometer.
  • Electrical resistance Metals.
  • Mercury column in Capillary Tube.

(i) Pressure of a Gas at Constant Volume:

\(\frac{p_{1}}{T_{1}}=\frac{p_{2}}{T_{2}}\) and pt = p0 \(\left(1+\frac{t}{273}\right)\)
t = \(\left(\frac{p_{t}-p_{0}}{p_{100}-p_{0}} \times 100\right)^{\circ} \mathrm{C}\)

where, p0, p100 and pt are pressure of a gas at constant volume at 0°C, 100°C and t°C.
A constant-volume gas thermometer can measure temperature from – 200°C to 500°C.

(ii) Electrical Resistance of Metals:

Rt = R0 (1 + αt + βt²)

where, α and β are constants for a metal.
As β is too small therefore, we can take

Rt = R0 (1 + αt)

where,
α = temperature coefficient of resistance and
R0 and Rt are electrical resistances at 0°C and t°C.

α = \(\frac{R_{2}-R_{1}}{R_{1} t_{2}-R_{2} t_{1}}\)

where, R1 and R2 are electrical resistances at temperatures t1 and t2.
or
t = \(\frac{R_{t}-R_{0}}{R_{100}-R_{0}}\) x 100°C

where, R100 is the resistance at 100°C.
Thermometric property of Platinum resistance thermometer can measure temperature from – 200°C to 1200°C.

(iii) Length of Mercury Column in a Capillary Tube:

lt = l0 (1 + αt)

where
α = coefficient of linear expansion and
l0, lt are lengths of mercury column at 0°C and t°C.

Thermometry and Calorimetry:
The thermometer is a device used to check the temperature of an object. This branch of measurement of the temperature of a substance is called thermometry. It is measured in degrees or Fahrenheit, usually.

Calorimetry also means the measurement of heat but in joules. It states the amount of heat lost by the body is the amount of heat gained by its surrounding.

Heat Energy Temperature and its Measurement
Thermometric Property Thermometers
Thermal Expansion Thermal Equilibrium
Triple Point of Water Specific Heat Capacity
Thermal Capacity Water Equivalent
Latent Heat Joule’s Law
Calorimetry

Temperature and its Measurement in Physics – Thermometry and Calorimetry

Temperature and its Measurement:
Temperature of a body is the degree of hotness or coldness of the body. Highest possible temperature achieved in laboratory is about 108K, while lowest possible temperature attained is 10-8 K. Temperature is measured with a thermometer.

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Temperature and its Measurement in Physics – Thermometry and Calorimetry

Branch of Physics dealing with production and measurement of temperature close to 0 K is known as cryagenics, while that dealing with the measurement of very high temperature is called pyrometry.

Temperature of the core of the sun is 107 K while that of its surface is 6000 K.

NTP or STP implies 273.15 K (0°C = 32°F).

Different Scales of Temperature and Their Relationship
(i) Celsius Scale:
In this scale of temperature, the melting point of ice is taken as 0°C and the boiling point of water as 100°C and the space between these two points is divided into 100 equal parts.

(ii) Fahrenheit Scale:
In this scale of temperature, the melting point of ice is taken as 32°F and the boiling point of water as 212°F and the space between these two points is divided into 180 equal parts.

(iii) Kelvin Scale:
In this scale of temperature, the melting point of ice is taken as 273 K and the boiling point of water as 373 K and the space between these two points is divided into 100 equal parts.

(iv) Reaumer Scale:
In this scale of temperature, the melting point of ice is taken as 0°R and the boiling point of water as 80°R and the space between these two points is divided into 80 equal parts.

The Relation Between Different Scales of Temperatures

\(\frac{C}{100}=\frac{F-32}{180}=\frac{K-273}{100}=\frac{R}{80}\)

Absolute Temperature Means:
There is no limit for maximum temperature but there is a sharp point for minimum temperature that nobody can have the temperature lower than this minimum value of temperature, which is known as absolute temperature.

Thermometry and Calorimetry:
The thermometer is a device used to check the temperature of an object. This branch of measurement of the temperature of a substance is called thermometry. It is measured in degrees or Fahrenheit, usually.

Calorimetry also means the measurement of heat but in joules. It states the amount of heat lost by the body is the amount of heat gained by its surrounding.

Heat Energy Temperature and its Measurement
Thermometric Property Thermometers
Thermal Expansion Thermal Equilibrium
Triple Point of Water Specific Heat Capacity
Thermal Capacity Water Equivalent
Latent Heat Joule’s Law
Calorimetry

What is Heat in Physics? | Definition, Formula, Types, Units – Thermometry and Calorimetry

Heat Definition Physics:
The definition of heat is a form of energy that causes a difference in temperature, or the perception of warmth. An example of heat is hot water.

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What is Heat in Physics? | Definition, Formula, Types, Units – Thermometry and Calorimetry

Heat is a form of energy called thermal energy which flows from a (hotter) higher temperature body to a lower temperature body (colder) when they are placed in contact.

Heat or thermal energy of a body is the sum of kinetic energies of all its constituent particles, on account of translational, vibrational and rotational motion.

Types of Heat Transfer:
Heat is transfered via

  • Solid material (conduction)
  • Liquids and gases (convection) and
  • Electromagnetic waves (radiation).

Heat Formula in Thermodynamics:
The equation for calculating heat energy is

Q = mCpΔT

Where,
Q is the heat variable, (cal or J)
m is the mass of the object,
Cp is the specific heat constant and (J/g)
ΔT is the temperature change.

Heat Units Physics:
The SI unit of heat energy is joule (J).
The practical unit of heat energy is calorie.

1 cal = 4.18 J

1 calorie is the quantity of heat required to raise the temperature of 1 g of water by 1°C (from 14.5°C to 15.5°C).

Mechanical energy or work (W) can be converted into heat (Q) by

W = JQ

where,
J = Joule’s mechanical equivalent of heat.
J is a conversion factor (not a physical quantity) and its value is 4.186 J/cal.

Thermometry and Calorimetry:
The thermometer is a device used to check the temperature of an object. This branch of measurement of the temperature of a substance is called thermometry. It is measured in degrees or Fahrenheit, usually.

Calorimetry also means the measurement of heat but in joules. It states the amount of heat lost by the body is the amount of heat gained by its surrounding.

Heat Energy Temperature and its Measurement
Thermometric Property Thermometers
Thermal Expansion Thermal Equilibrium
Triple Point of Water Specific Heat Capacity
Thermal Capacity Water Equivalent
Latent Heat Joule’s Law
Calorimetry

Cohesive Force in Physics | Definition, Examples – Surface Tension

Cohesive Force in Physics Definition, Examples – Surface Tension

Cohesive Force Definition:
The force of attraction acting between the molecules of same substance is called cohesive force.

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Cohesive Force in Physics | Definition, Examples – Surface Tension

Cohesive Force Example in Daily Life:
The force of attraction acting between the molecules of water, glass, etc.

  • Water-Water
  • Mercury-Mercury

1. Cohesive forces and adhesive forces are van der Waals’ forces.
2. These forces vary inversely as the eighth power of distance between the molecules.

Force of Surface Tension on Different Shape

Cohesive Force

Surface Tension:
In Physics, the tension of the surface film of a liquid because of the attraction of the surface particles by the bulk of the liquid, which tries to minimize surface area is called surface tension. When the surface of the liquid is strong enough, then surface tension is applicable. It is strong enough to hold weight.

Surface Tension Adhesive Force
Cohesive Force Molecular Range
Factors Affecting Surface Tension Surface Energy
Angle of Contact Capillarity
Jurin’s Law

Molecular Range | Meaning – Surface Tension

Molecular Range Meaning:
The maximum distance upto which a molecule can exert a force of attraction on other molecules is called molecular range.

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Molecular Range | Meaning – Surface Tension

The molecular range is different for different substances.

  • In solids and liquids, it is of the order of 10-9m.
  • If the distance between the molecules is greater than 10-9 m, the force of attraction between them is negligible.

Molecular Range in Surface Tension:
Surface tension has been well- explained by the molecular theory of matter. According to this theory, cohesive forces among liquid molecules are responsible for the phenomenon of surface tension. The molecules well inside the liquid are attracted equally in all directions by the other molecules.

Surface Tension:
In Physics, the tension of the surface film of a liquid because of the attraction of the surface particles by the bulk of the liquid, which tries to minimize surface area is called surface tension. When the surface of the liquid is strong enough, then surface tension is applicable. It is strong enough to hold weight.

Surface Tension Adhesive Force
Cohesive Force Molecular Range
Factors Affecting Surface Tension Surface Energy
Angle of Contact Capillarity
Jurin’s Law

Factors Affecting Surface Tension in Physics – Surface Tension

Factors Affecting Surface Tension in Physics – Surface Tension

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Factors Affecting Surface Tension

  1. Surface tension of a liquid decreases with increase in temperature and becomes zero at critical temperature.
  2. At boiling point, surface tension of a liquid becomes zero and becomes maximum at freezing point.
  3. Surface tension decreases when partially soluble impurities such as soap, detergent, dettol, phenol etc are added in water.
  4. Surface tension increases when highly soluble impurities such as salt is added in water.
  5. When dust particles or oil spreads over the surface of water, its surface tension decreases.
  6. When charge is given to a soap bubble, its size increases because surface tension of the liquid decreases due to electrification.
  7. In weightlessness condition, liquid does not rise in a capillary tube.

Surface Tension:
In Physics, the tension of the surface film of a liquid because of the attraction of the surface particles by the bulk of the liquid, which tries to minimize surface area is called surface tension. When the surface of the liquid is strong enough, then surface tension is applicable. It is strong enough to hold weight.

Surface Tension Adhesive Force
Cohesive Force Molecular Range
Factors Affecting Surface Tension Surface Energy
Angle of Contact Capillarity
Jurin’s Law

Jurin’s Law | Definition, Formula – Surface Tension

Jurin’s Law | Definition, Formula – Surface Tension

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Jurin’s Law Definition:
If a capillary tube of insufficient length is placed vertically in a liquid, then liquid never come out from the tube on its own, as

Rh = constant ⇒ R1h1 = R2h2

where,
R = radius of curvature of liquid meniscus and
h = height of liquid column.
When a tube is kept in inclined position in a liquid and the vertical height h remains unchanged, then length of liquid column
Image

cos α = \(\frac{h}{l}\) or l = \(\frac{h}{cos α}\)

Liquid rises (water in glass capillary) or falls (mercury in glass capillary) due to property of surface tension

Jurin’s Law Formula:

S = \(\frac{R \rho g h}{2 \cos \theta}\)

where,
R = radius of capillary tube,
h = height of liquid,
ρ = density of liquid,
θ = angle of contact,
S = surface tension of liquid and
g = acceleration due to gravity.

Surface Tension:
In Physics, the tension of the surface film of a liquid because of the attraction of the surface particles by the bulk of the liquid, which tries to minimize surface area is called surface tension. When the surface of the liquid is strong enough, then surface tension is applicable. It is strong enough to hold weight.

Surface Tension Adhesive Force
Cohesive Force Molecular Range
Factors Affecting Surface Tension Surface Energy
Angle of Contact Capillarity
Jurin’s Law

What is Surface Tension in Physics | Definition, Formula, Units – Surface Tension

Surface Tension:
Surface tension is the property of any liquid by virtue of which it tries to minimise its free surface area.

Surface tension of a liquid is measured as the force acting per unit length on an imaginary line drawn tangentially on the free surface of the liquid.

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What is Surface Tension in Physics | Definition, Formula, Units – Surface Tension

Surface Tension formula:

Surface tension, S= \(\frac{\text { Force }}{\text { Length }}=\frac{F}{l}=\frac{\text { Work done }}{\text { Change in area }}\)

Where,
S is the surface tension of the liquid
F is the force per unit length
L is the length in which force act

Surface Tension units:
SI unit is Nm-1 or Jm-2
CGS unit is dyn/cm

Surface Tension Dimensional Formula:
Dimensional formula is [MT-2].

It is a scalar quantity. Surface tension is a molecular phenomenon which is due to cohesive force.

Surface tension of a liquid depends only on the nature of liquid and is independent of the surface area of film or length of the line considered.

Small liquid drops are spherical due to the property of surface tension.

Some Phenomena Based on Surface Tension

1. Medicines used for washing wounds, as dettol, have a surface tension lower than water.

2. Hot soup is more tasteful than the cold one because the surface tension of the hot soup is less than that of the cold and so it spreads over a larger area of the tongue.

3. Insects and mosquitoes swim on the surface of water in ponds and lakes due to surface tension. If kerosene oil is sprayed on the water surface, the surface tension of water is lowered and the insects and mosquitoes sink in water and are dead.

4. If we deform a liquid drop by pushing it slightly, then due to surface tension it again becomes spherical.

5. The detergents are used for cleaning the dirty clothes. The molecule of detergent can attached with water and dirt molecules and they take away the dirt with them, when we wash the clothes with detergent.

Surface Tension:
In Physics, the tension of the surface film of a liquid because of the attraction of the surface particles by the bulk of the liquid, which tries to minimize surface area is called surface tension. When the surface of the liquid is strong enough, then surface tension is applicable. It is strong enough to hold weight.

Surface Tension Adhesive Force
Cohesive Force Molecular Range
Factors Affecting Surface Tension Surface Energy
Angle of Contact Capillarity
Jurin’s Law